I hope everyone had awonderfully merry holiday this weekend! Let the countdown begin now until next holiday season, right?!
If you unwrapped a spiralizer this weekend as a gift, then this post is for you: here are our top recipes for beginners.
It’s time to start spiralizing!
Before I get to the beginner recipes, there’s a few things you should look at/do before you start spiralizing:
- Subscribe to our newsletter to receive your free starter guide to spiralizing! In there, it lays out absolutely everything you’ll need to know about getting started with your spiralizer.
- Binge our YouTube channel, because we have a video on how to spiralize over 25 different veggies, along with recipe videos to help you get acquainted with cooking spiralized veggies.
- Join the Facebook community – this is separate from our general Facebook page, where thousands of members share their own creations, troubleshoot cooking experiences, and just generally get excited about spiralizing! This community is moderated by yours truly (me, Ali, the founder of Inspiralized!) and Meaghan, our Director of Brand & Community.
There’s more information here to get started, as well. You’ll soon be addicted to spiralizing! Don’t worry, we have plenty of recipes, but the best are in my cookbooks, Inspiralized and Inspiralize Everything!
Now that you’ve got the basics (seriously, subscribe to get that free starter guide – it gives you EVERYTHING you need to know), here are some recommended beginner recipes to start with:
Beginner Spiralizer Recipes
Check out these starter recipes also!
Creamy Avocado Zucchini Pasta with Charred Corn and Spicy Shrimp
Beet Noodles with Tomatoes, Feta and Bacon
The Ultimate Spiralized Vegetable Wrap
Chicken Sausage and Broccoli Zucchini Pasta with Parmesan
Bacon and Shrimp Zucchini Noodle Scampi
Brussels Sprouts, Kale, and Lentil Sweet Potato Noodle Bowl
Gluten-Free Chicken Zucchini Noodle Soup
Spiralized Pasta Carbonara, Two Ways
Deconstructed Manicotti Skillet with Zucchini Noodles
Curried Chicken Salad with Spiralized Cucumbers
Spicy Sausage and Kale Soup with Carrot Noodles
Easy Clear Onion Soup with Carrot Noodles
Sesame-Ginger Garlic Chicken and Broccoli Carrot Noodle Stir Fry
Sweet Potato Noodles with Chicken and Tomato Basil Sauce
with love, Ali
comments
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Jessie Thank you! This is perfect for a vegetarian starting the Advocare 24-day challenge! It's so hard to find good healthy recipes with protein that don't involve dairy. I am excited to start spiralizing!!
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Meaghan
Yes!! You are going to LOVE it!
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Anne Won't you consider providing an app for android phones??
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Meaghan Thank you for your feedback. Unfortunately, we do not currently have the resources to create an app for android devices. If we did, we would have one available without hesitation. Once we do have enough resources, it is on our list!
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Anne Ali replied with the exact same response a few years back BEFORE she took off with her 2 cookbooks and Spiralizer! Surely by now, if she were sincerely interested in providing an app for her android fans, she would have planned in the necessary resources from her proceeds! I note that she is no longer working out of her home but has a very nice new office! C'mon, Ali! As Maryann Evans stated below, YOUR ANDROID FANS HAVE BEEN WAITING A VERY LONG TIME. No more excuses!
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Maryann Evans I agree with Anne. Please make the app for all of your android fans. We have been waiting a long time. Thank you & may you have a very blessed New Year.
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Meaghan Thank you for your feedback. Unfortunately, we do not currently have the resources to create an app for android devices. If we did, we would have one available without hesitation. Once we do have enough resources, it is on our list!
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LuLu Zingalie-Adams I've got to tell you. I made the spiralized sweet potato, white bean and kale bake. . The one where you finish it in the pan in the oven. It didn't sound so good to me, but I happened to have ALL the ingredients on hand and wanted to use them up. It is DELICIOUS. And so easy. I am getting hooked on your recipes.
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